◆ Charcoal-grilled yakitori made with Hinai Jidori, one of Japan's three great breeds.
The flavor is concentrated using the finest binchotan charcoal. A masterpiece of artisanal skill, with a rich, flavorful mouthwatering experience.

◆ Enjoy the four seasons with our "Omakase Course."
From yakitori with our secret sauce to earthenware pot rice, enjoy a diverse selection of 15 dishes, all in just the right portions.

◆ Carefully Selected Sake, Wine, Champagne, and More
A selection of fine sakes, carefully selected by the chef himself, paired with the dishes. Enjoy them with delicious food.

◆ Modern Space Designed by an Architect
A sophisticated and chic space with only eight counter seats.
Perfect for entertaining, dates, or simply relaxing with someone special.